Wake Up and Smell the Cold Coffee: 3 Cool Recipes to Beat the Heat
This summer, with temperature rapidly rising, it’s important to find fun ways to stay cool and beat the heat. Cold coffee recipes are some of the most refreshing options available, and can also help you save money in the long run by making your own cold brew at home. All you need is some ice and an hour or two, and you’ll be on your way to staying cool this summer with one of these three amazing cold coffee recipes!
Homemade Frappuccino Recipe
Summertime is synonymous with iced coffee. If you’re like me, you’ve probably already gone through your fair share of iced coffees from your local coffee shop. But why spend money on something you can easily make at home? This homemade frappuccino recipe is easy to follow and only requires a few ingredients. Plus, it’s much cheaper than buying frappuccinos all summer long! It will cool you down in no time and curb that pesky caffeine craving. Here are some tips for making this homemade frappuccino: use cold milk instead of ice cream (you’ll save calories), add in extra vanilla extract, skip the whipped cream and use flavored syrup if desired. You’ll have a delicious, refreshing drink ready in less than five minutes!
Homemade Iced Coffee Recipe
Start by cold brewing your coffee concentrate. To do this, combine 1 part coffee grounds with 4 parts water in a French press, then let it steep overnight in the fridge. In the morning, press down on the plunger to filter out the grounds, then pour the concentrate into a glass jar. To make your iced coffee, mix 1 part concentrate with 1 part milk or water over ice. Sweeten to taste with simple syrup, then enjoy!
Iced Coconut Macchiato Recipe
This iced coconut macchiato recipe is the perfect pick-me-up on a hot summer day. The combination of rich espresso, creamy coconut milk, and sweet vanilla syrup is sure to refresh and delight. Best of all, it’s easy to make at home with just a few simple ingredients. Simply blend 1 cup strong coffee (cold brew or espresso) with 1⁄2 cup unsweetened coconut milk, 1⁄4 cup heavy cream, 1⁄4 cup sugar, 1 tsp pure vanilla extract and 1⁄2 tsp ground cinnamon in a blender until smooth. Pour into glasses over ice cubes or crushed ice and top with whipped cream if desired. Enjoy!
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