This basic Fruit Tingle Cocktail is made utilizing vodka, Blue Curacao, lemonade and pink cordial and tastes similar to a fruit tingle lolly… candy, fizzy and fruity!
Able to get pleasure from in simply 2 minutes! Watch the colors magically change from blue to enjoyable shades of purple and blue with the addition of a splash of pink cordial!
Say howdy to your new favorite summer season cocktail!
Impressed by the well-known Australian ‘Fruit Tingles’ lollies, this straightforward cocktail is mild, refreshing and bubbly!
Made well-known within the Sixties, this cocktail has stood the take a look at of time – because of it is scrumptious flavours and the truth that it is so easy to arrange.
Add a fruit tingle cocktail to your subsequent occasion record, together with my salted caramel martini, creamy Midori cocktail, French martini and do-it-yourself Baileys Irish cream. Cheers!
Why You are Going To Love This Recipe
This fruit tingle cocktail is the good summer season drink! It is mild, refreshing and candy!
- Fast & straightforward – be sipping on this tropical boozy refresher in simply 2 minutes! No additional prep time required.
- No cocktail shaker required – the one gear it’s essential make a fruit tingle cocktail is 2 tall glasses… that is it! The substances get poured instantly into the glass.
- Low calorie possibility – use zero sugar lemonade and cordial for a low calorie cocktail.
- Scrumptious – similar to fruit tingle lollies, this cocktail is vibrant, fizzy, fruity and candy!
What You Want
Simply 4 basic substances (and ice cubes!) are wanted to make this fruit tingle cocktail!
Observe: Scroll to the recipe card on the backside for the substances portions and full detailed technique.
- Vodka – use any model of vodka you want (akin to Smirnoff).
- Blue Curacao – akin to Vok model. This vibrant blue liqueur is the basic ingredient on this fruity cocktail.
- Lemonade – use common lemonade, or substitute with zero sugar lemonade for a decrease calorie possibility.
- Pink cordial – use common pink cordial (like Cottee’s model). You should use zero sugar cordial should you choose.
- Garnish – with maraschino cherries and contemporary pineapple wedges (optionally available).
Tools Required
Top-of-the-line issues about this boozy summer season cocktail is that you want ZERO gear!
Merely seize two highball glasses and get began…
Step By Step Directions
It takes simply 2 minutes and a couple of easy steps to arrange a tropical Fruit Tingle!
Observe: Scroll to the recipe card on the backside for the substances portions and full detailed technique.
Step 1 – Put together The Blue Cocktail
Fill two excessive ball glasses with ice cubes.
Pour the vodka and Blue Curacao over the ice.
Fill the glass (nearly to the highest) with lemonade.
Step 2 – Add The Pink Cordial
Pour a splash of pink cordial excessive and watch it magically change from blue to vibrant shades of blue and purple.
Garnish with a maraschino cherry and a wedge of contemporary pineapple.
Add fairly straws and serve instantly!
Skilled Suggestions
Observe my knowledgeable ideas for a scrumptious Fruit Tingle Cocktail!
- If you do not have excessive ball glasses, you should use any glasses you may have available.
- The cherry and pineapple garnishes are optionally available however add a enjoyable end!
- Maraschino cherries in liqueur could be purchased in jars from some liquor shops akin to Dan Murphys, and non alcoholic ones from supermarkets.
- The pink cordial mixed with the blue liqueur creates enjoyable shades of blue and purple! You may solely want a small splash of cordial to create this color change.
- For a decrease calorie fruit tingle cocktail, use zero sugar lemonade and 0 sugar cordial.
- Serve instantly (earlier than the ice melts!)
FAQs
All of your fruit tingle cocktail questions answered!
A fruit tingle cocktail is made in a excessive ball glass crammed with ice cubes. Vodka, Blue Curacao and lemonade are poured over the ice. To complete, a splash of pink cordial is added, which turns the blue cocktail into shades of blue and purple.
Historically, the glasses are then garnished with a maraschino cherry and a wedge of contemporary pineapple.
It was invented in Australia within the Sixties. It was a throwback to the lollies of the identical title… with the identical candy, fruity and fizzy flavours.
The title originates from the small fizzy lollies of the identical title (fashionable in Australia). The cocktail is known as both a fruit tingle or a blue tingle as it’s blue in color, and similar to a fruit tingle lolly, it is fizzy, fruity and candy.
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Fruit Tingle Cocktail
A candy and summery Fruit Tingle Cocktail made with vodka, Blue Curacao and lemonade with a splash of pink cordial.
Servings: 2 serves
Energy: 192kcal
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Directions
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Fill two tall serving glasses with ice cubes.
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Equally divide the vodka, Blue Curacao and lemonade between the glasses.
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Add a splash of pink cordial to every glass.
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Enhance every glass with a wedge of contemporary pineapple and a maraschino cherry.
Notes
- If you do not have excessive ball glasses, you should use any glasses you may have available.
- The cherry and pineapple garnishes are optionally available however add a enjoyable end!
- Maraschino cherries in liquor could be purchased in jars from some liquor shops akin to Dan Murphys, and non-alcoholic ones from supermarkets.
- The pink cordial mixed with the blue cocktail creates enjoyable shades of blue and purple! You may solely want a small splash of cordial to create this color change.
- For a decrease calorie fruit tingle cocktail, use zero sugar lemonade and 0 sugar cordial.
- Serve instantly (earlier than the ice melts!)
Vitamin
Energy: 192kcal | Carbohydrates: 19g | Sodium: 6mg | Potassium: 0.3mg | Sugar: 16g | Iron: 0.01mg