The way to Make Olive Oil Infused With Garlic

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If you happen to’re something like me, then you realize that garlic is likely one of the greatest substances within the kitchen. And whenever you infuse it into some good high quality olive oil, effectively, prepare for some severe magic! Garlic infused olive oil can be utilized in numerous dishes, including a wealthy and savory kick to the whole lot from pasta to roasted veggies to a slice of fine crusty bread. Put together to be addicted!

You’re going to like the additional taste that garlic olive oil offers your favourite dishes. Strive it in some olive oil bread dip or drizzled over pasta salad!

A glass jar filled with olive oil, herbs, and garlic.

Garlic Olive Oil Recipe

If you happen to haven’t been cooking with olive oil, you actually need to come back to the darkish facet. I don’t assume I might dwell with out it! It provides a scrumptious, earthy, and barely fruity taste to any recipe. Plus, it’s filled with wholesome fat and is a a lot more healthy possibility than vegetable or canola oil. And when you’re already an olive oil fiend like me, then it’s time to be mind-blown: olive oil infused with garlic!

I imply, are you able to ever actually get sufficient garlic? Why not infuse it into your cooking oil! The flavour is so unbelievable, I don’t assume I need to return to common olive oil. I additionally added recent herbs to my combination for a bit of additional taste, however that is completely elective! Making your individual mix is a part of the enjoyable.

Components Wanted

You might technically simply use olive oil and recent garlic, however I added recent herbs to my garlic olive oil as effectively. Actual measurements may be discovered under within the recipe card.

  • Olive Oil: Don’t skimp! Utilizing a high-quality olive oil makes all the distinction in its taste. Pure or extra-virgin olive oil is the way in which to go.
  • Garlic Cloves: Recent garlic cloves work greatest.
  • Recent Herbs: I added a sprig of rosemary, however you can even add issues like basil, parsley, or dill! It’s so enjoyable to experiment with completely different flavors and see what you find yourself with.

The way to Make Garlic-Infused Olive Oil

It takes lower than 10 minutes, so why not make your self a bottle? I do know you’ll love the way it seems and need to use it for the whole lot!

  1. Put together Garlic: Begin by making ready your garlic. Peel and smash your garlic.
  2. Cook dinner and Infuse: In a small saucepan add the olive oil and garlic cloves. Flip the warmth to low warmth and let it prepare dinner till it begins to show brown for about 5 minutes.
  3. Pressure: Discard the cloves and let the oil fully cool. Then pressure the oil to take away any bits of garlic into your container.
  4. Add Herbs if Desired: Add sprigs of recent herbs of selection. I used rosemary and thyme.

Including Herbs

I prefer to preserve the garlic cloves within the container and add in some sprigs of rosemary and thyme for a reasonably presentation. That is fully elective.

3-photo collage of olive oil in a pot being infused with garlic and herbs.

Methods to Use Garlic Olive Oil

Mainly, you’ll be able to substitute this garlic-infused olive oil for any recipe that calls for normal olive oil. It would simply add a scrumptious pop of garlicky taste! A few of my favourite methods to make use of it are in bread dips, selfmade salad dressings, hummus, or mashed potatoes

How Lengthy Will Garlic Infused Olive Oil Final?

In an hermetic bottle or jar, your selfmade garlic olive oil will final for as much as 1 month within the fridge.

Pouring garlic infused olive oil into a small dish.


  • Begin by making ready your garlic. Peel and smash your garlic.

  • In a small saucepan add the olive oil and garlic cloves. Flip the warmth to low warmth and let it prepare dinner till it begins to show brown for about 5 minutes.

  • Discard the cloves and let the oil fully cool. Pressure the oil to take away any bits of garlic into your container.

  • Add sprigs of recent herbs of selection. I used rosemary and thyme.


*I prefer to preserve the garlic cloves within the container and add in some sprigs of rosemary and thyme for a reasonably presentation. That is fully elective.


Serves: 16

Serving1tablespoonEnergy122kcal (6%)Carbohydrates0.5gProtein0.1gFats14g (22%)Saturated Fats2g (10%)Polyunsaturated Fats1gMonounsaturated Fats10gSodium1mgPotassium6mgFiber0.03gSugar0.01gVitamin A0.1IUVitamin C0.5mg (1%)Calcium3mgIron0.1mg (1%)

All dietary data relies on third occasion calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Appetizer

Delicacies American

Key phrase garlic infused olive oil, garlic olive oil


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