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Brown Butter Chocolate Chip Cookies are completely thick and chewy chocolate chip cookies which are made even higher with wealthy browned butter. They may simply be higher than the basic and are simply as easy to make!
Browned Butter is a particular ingredient that makes each candy a little bit bit extra particular. Warming it up within the pan provides it an additional depth of taste and I like it a lot! When you strive these wonderful cookies, you will have all of the browned butter recipes! You’ve obtained to strive these Browned Butter Snickerdoodles, these wonderful Brown Butter M&M Cookies, and considered one of my favorites, these Maple Cookies with Brown Butter Frosting.

Browned Butter Chocolate Chip Cookies
Brown butter simply makes each cookie recipe higher. Truly, I’m going to be daring listed here are say it makes EVERY recipe higher. It provides every thing a caramelly, nutty taste that’s to die for! And it’s no exception on this brown butter chocolate chip cookie recipe. This recipe takes chocolate chip cookies to the following stage. It tastes candy and nutty on the similar time. I instantly needed to strive it in a few of my different recipes, like these Brown Butter Sugar Cookie Bars.
I feel that this would possibly simply be one of the best cookie recipe that I’ve tried! And that’s saying rather a lot, as a result of I make a imply Pumpkin Cheesecake Snickerdoodle. There may be simply one thing so good a few chocolate chip cookie, and the brown butter simply takes it to the following stage. You undoubtedly received’t remorse giving this recipe a strive! You’ll be able to even say the browned butter is your secret ingredient to the proper chocolate chip cookie. I do know individuals might be asking to your recipe as soon as they fight these!
Substances
Brown butter cookies want the identical components as an everyday chocolate chip cookie recipe. I like to incorporate some yogurt for additional moisture and taste, and I exploit coarse sea salt as an alternative of normal. I simply love the little bites of salt! Additionally, you will need some wire racks for cooling the cookies, and a cookie scoop for scooping out the cookie dough ball. You will discover the measurements beneath within the recipe card.
- Butter: Use unsalted butter. I clarify brown the butter within the recipe card.
- Flour: All objective will work.
- Baking Soda: The leavening agent.
- Coarse Sea Salt: You get a pleasant salty taste in each chew and it completely makes it style like a salted caramel cookie.
- Brown Sugar: Mild or darkish will each work.
- Sugar: White granulated is what I exploit.
- Egg: Make sure that to make use of massive grade A eggs.
- Egg Yolk: Provides additional moisture.
- Vanilla: Provides basic sweetness and taste.
- Plain Yogurt: Creates the moisture misplaced by browning the butter.
- Chocolate Chips: Semi-sweet, darkish, milk, chunk or a mix of chocolate works. I actually like a mix of milk chocolate and chocolate chunks.

Brown Butter Chocolate Chip Cookie Recipe
There may be nothing higher than a gooey chewy heat out of the oven brown butter chocolate chip cookie. My mouth is watering proper now simply desirous about it! The one additional step you might want to take is to brown the butter. The remainder of the recipe is basically just about the identical as any chocolate chip cookie recipe. The secret’s to relax the dough for no less than half-hour, I promise it would make a distinction!
- Brown Butter: Minimize the butter in piece and place in a saucepan over medium warmth. Whisking consistently permit the butter to brown. Then take away from warmth and let cool to room temp.
- Combine: Whisk the flour, baking soda, and sea salt collectively in a bowl and put aside.
- Mix: In a stand mixer mix sugars and brown butter, mix till easy. Then add within the egg, egg yolk, vanilla and yogurt.
- Fold: Subsequent fold within the flour combination into the moist. Then stir within the chocolate chips.
- Chill: Cowl and place in refrigerate for no less than 30 min.
- Bake: On a baking sheet lined with parchment scoop the dough out by tablespoons about 2 inches aside after which bake for 10-12 min. in a 350 diploma oven.
Brown Butter
Browning butter is kind of easy however you do should watch out you don’t burn it. Make it on the stovetop and await the nutty aroma to fill your private home.
- Use a Mild Coloured Pan: You probably have one, use a light-colored pan. This may enable you to see when the butter is browned. This may enable you to inform the distinction between browned and burnt.
- Stir: Proceed to stir because it melts and watch because it turns to an amber shade and smells nutty. Then it’s performed.
- Take away: To maintain it from persevering with to prepare dinner, shortly take away from warmth and pour right into a heat-proof bowl. Make sure that to scrape all of the darkish brown bits from the underside. These are the flavour makers.
- Moisture: If you brown butter, you get unbelievable taste however you do lose moisture. That’s why including yogurt or milk to your brown butter chocolate chip cookies is critical.

Ideas for Making Brown Butter Chocolate Chip Cookies
Even you probably have made brown butter chocolate chip cookies, undergo the following tips! They may enable you to get the proper cookie each time.
- Chill: It’s so necessary to relax cookie dough. It ensures a thicker cookie and a extra intense taste. It can additionally heighten the buttery caramel taste of the browned butter.
- Nuts: Add chopped nuts for additional texture and taste!
- Sea Salt: The ocean salt creates these pockets of saltiness that balances the sweetness, you possibly can add as much as 1 teaspoon of the ocean salt.
- Yogurt: Appears bizarre but it surely’s vital for the reason that browned butter loses moisture, so this replaces it.
- Storage: Preserve cookies in a recent in an hermetic container for as much as per week.
- Freeze: You’ll be able to freeze precooked cookie dough for cookies later. Simply roll out and freeze for 30 min. Then switch to a freezer protected bag, they’ll hold for as much as 3 months.
- Freeze Cooked Cookies: Cool fully then place in a freezer protected bag and hold for as much as 3 months.

Storing Leftovers
These browned butter chocolate chip cookies make the BEST leftovers. I particularly love stashing just a few within the freezer when the cravings hit. Right here is retailer your leftovers.
- On the Counter: Preserve cookies in an hermetic container on the counter for as much as a 7 days.
- Within the Freezer: You’ll be able to freeze precooked cookie dough for cookies later. Simply roll out and freeze for 30 min. Then switch to a freezer protected bag, they’ll hold for as much as 3 months. To retailer cooked cookies, cool them fully then place in a freezer-safe bag and hold for as much as 3 months.
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Preheat oven to 350 levels. Minimize the butter in items and place in a saucepan over medium warmth. Whisking incessantly permit the butter to brown. Take away from warmth and let cool to room temperature.
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In a mixing bowl, whisk collectively flour, baking soda, and sea salt. Put aside,
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In your mixer, mix sugars and brown butter. Mix till easy. Add the egg, egg yolk, vanilla, and yogurt.
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Subsequent, combine within the dry components. Fold within the chocolate chips till included. Cowl and chill within the fridge for half-hour.
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On a non-stick baking sheet, or lined with parchment paper, scoop the dough out by tablespoons about 2 inches aside.
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Bake till golden brown within the preheated oven for 10-12 minutes.
Initially Posted on July 28, 2013
Serves: 24
Energy212kcal (11%)Carbohydrates26g (9%)Protein2g (4%)Fats11g (17%)Saturated Fats7g (35%)Ldl cholesterol36mg (12%)Sodium118mg (5%)Potassium72mg (2%)Fiber1g (4%)Sugar16g (18%)Vitamin A261IU (5%)Calcium19mg (2%)Iron1mg (6%)
All dietary info is predicated on third celebration calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.