This Candy Potato Pie is simple to make and an exquisite addition to any vacation gathering!
For those who love this pie you might wish to check out Maple Pecan Pumpkin Pie. It’s a mix of a pecan pie and a pumpkin pie and it’s scrumptious.
❤️WHY WE LOVE THIS RECIPE
This pie is made with a contemporary candy potato however you should utilize canned. It’s really easy to place collectively and the spices with the candy potato are scrumptious. We additionally make our personal pie crust however you may at all times use a store-bought one to save lots of time.
🍴KEY INGREDIENTS
- Candy potatoes, mashed (You should use canned or contemporary)
- Butter
- Eggs
- Evaporated milk
- White sugar
- Brown sugar
- Floor cinnamon
- Nutmeg
- Floor cloves
- Ginger
- Vanilla
- All-purpose flour
- 9 inch pie shell
SWAPS
You’ll be able to simply change out the spices on this pie to your liking. If you’re not a fan of nutmeg you may simply go away it out.
🍽️HOW TO MAKE
This candy potato pie is simple to make, in case you are utilizing contemporary candy potatoes, the longest half shall be cooking your potatoes.
COOKING STEPS
Step 1
1 (1lb.) candy potato equals 1 cup of mashed candy potatoes for those who determine to not use canned candy potatoes. The above pie was made by boiling a 1 lb. candy potato for about 40 minutes till cooked. Then, instantly put below chilly water to cease the cooking course of, peel and mash for pie.
Step 2
Mash candy potatoes in a big bowl and blend with butter, eggs, sugars, and milk utilizing a mixer.
Step 3
Add spices, vanilla, flour and proceed mixing. Pour into an unbaked pie shell and bake in preheated 350 diploma oven for 50 to 55 minutes till knife inserted into the pie comes out clear.
⭐TIP
1 (1lb.) candy potato equals 1 cup of mashed candy potatoes for those who determine to not use canned candy potatoes.
RECIPE VARIATIONS
This pie is a superb addition to any Thanksgiving dessert desk and if you wish to try some extra, this checklist of Thanksgiving Desserts is at all times an excellent place to begin. With our Bourbon Pumpkin Cake, Candy Chocolate Pie, you can see many extra you’ll love.
SERVE THIS WITH
We love this pie topped with ice cream or whipped cream. Each are scrumptious!
❓FREQUENTLY ASKED QUESTIONS
We didnt’ go over with a spatula to make it easy, as a result of we really like this look and it nonetheless style nice.
Sure, you may.
STORING AND REHEATING
We retailer this in a pie container in a cool place and we simply reheat a slice within the microwave if we wish it warmed up.
💕MORE POPULAR RECIPES TO ENJOY
It is a nice twist on a basic! For those who love pecans and coconut this can be a winner!
SERVING SIZE
This may make 6-8 slices relying on how you chop the pie.
Candy Potato Pie
This Candy Potato Pie is simple to make, may be made with canned candy potatoes or contemporary and at all times an awesome addition to any vacation gathering.
- 1 cup candy potatoes mashed (You should use canned or contemporary)
- 1 stick butter softened
- 2 eggs
- 1/2 cup evaporated milk
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 teaspoon floor cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon floor cloves
- 1/4 teaspoon ginger
- 1 teaspoon vanilla
- 1 tablespoon all-purpose flour
- 1 unbaked 9 inch pie shell
-
Mash candy potatoes in a big bowl and blend with butter, eggs, sugars, and milk utilizing a mixer
-
Add spices, vanilla, flour and proceed mixing. Pour into an unbaked pie shell and bake in preheated 350 diploma oven for 50 to 55 minutes till knife inserted into the pie comes out clear.
1 (1lb.) candy potato equals 1 cup mashed candy potatoes for those who determine to not use canned candy potatoes. The above pie was made with boiling a 1 lb. candy potato for about 40 minutes till cooked. Then instantly put below chilly water to cease the cooking course of, peel and mash for pie. You may make your crust or use a purchased one.