Raspberry Jam (with contemporary or frozen berries)

Make your personal scrumptious Home made Raspberry Jam with solely 4 components. Make it any time of the yr since you need to use contemporary or frozen raspberries!

4 INGREDIENT RASPBERRY JAM

Making do-it-yourself raspberry jam doesn’t should be troublesome! It may be a easy and rewarding course of that yields scrumptious outcomes. You may love the candy and tart taste of this basic protect, good for spreading on toast or topping off biscuits. With just some components, you can also make raspberry jam very quickly! The recipe itself is simple to observe and does not require any particular instruments. Plus you need to use contemporary or frozen berries, so you can also make this recipe even when it is not berry season. Win, win! Plus, I’ve a secret ingredient that you do not discover in most jam recipes that actually takes it excessive!

Wooden spoon holding some raspberry jam.

FREQUENTLY ASKED QUESTIONS:

What jars ought to I take advantage of?

I used these jars (for people who could need to know.) However these jars additionally work. In the event you use the 11 ounce jars, you will get 4 jars of jam. In the event you use the 8 ounce jars, you’ll get 6 jars of jam.

Why do you place lemon juice in raspberry jam?

Lemon juice acts as a pure preserver and lowers the pH of the jam, serving to it to arrange higher but additionally slicing a little bit of the sweetness.

Do you take away seeds for raspberry jam?

You do not have to take away seeds from the jam. My household prefers the feel. But when the added seed texture is not for you, you may run the jam by means of a strainer to eliminate the seeds. You may need to push the jam by means of a small mesh strainer utilizing a rubber spatula right into a bowl under earlier than placing it within the canning jars.

Ought to I wash raspberries earlier than making jam?

Completely! You must all the time wash any fruit earlier than consuming it in any manner, form, or type. You do not want any particular fruit wash. Simply give them rinse with water.

Learn how to make raspberry jam with out pectin?

Use this recipe! I do not use any pectin and you might be questioning why. Nicely, since raspberries have their very own pure pectin, if you mix that with the gelatin within the Jell-O, that’s all that’s wanted to assist this jam arrange! You are able to do the identical with strawberries and blueberries (simply use the corresponding Jell-O taste.)

Learn how to thicken raspberry jam?

This jam will want a couple of hours within the fridge to arrange. So in case your jam hasn’t thickened, it simply wants extra time within the fridge. I typically like to present it 24 hours.

Do I’ve to take away the froth?

I do as a result of it makes for a prettier presentation within the jars. Nevertheless, do not break your neck making an attempt to skim ALL of the froth off – it is unimaginable. The froth does not style unhealthy or bizarre, it is extra about presentation and having a pleasant clear prime on the jam if you first open the jars.

Do I’ve to make use of all of the sugar?

Nope! Your kitchen- your guidelines! You may alter the quantity of sugar and use much less if desired.

Do I’ve to make use of Jell-o?

No! If you’re hesitant to make use of Jell-O then simply use Certo model liquid pectin. Use 1 (3 ounce) pouch Certo liquid fruit pectin as an alternative of the field of Jell-O and improve sugar to 4 cups to assist the jam set and to get the identical sweetness as you’ll with the Jell-O. 
Including the flavored Jell-O actually makes positive that it seems scrumptious, particularly when your fruit is not as flavorful because it could possibly be. As everyone knows, fruit may be hit and miss and this actually helps that raspberry taste shine!

How do I protect this jam recipe?

Sure, you may protect this raspberry jam as an alternative of retaining it simply as a fridge jam. Simply make sure that to make use of a water bathtub canning process. Observe instructions right here.

Learn how to retailer this jam?

Retailer jam within the fridge within the jars for a month within the fridge. Jam can be frozen! It may be saved within the freezer for as much as a yr within the jars.

A wooden spoon holding some homemade raspberry jam over a jar.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)

  • frozen raspberries
  • sugar
  • raspberry Jell-O powder
  • contemporary lemon juice
Frozen raspberries, sugar, raspberry jell-o, and lemon juice.

HOW TO MAKE RASPBERRY JAM

Wash and dry jars with lids. I often simply pop them within the dishwasher.

Jam jars with lids sitting next to them.

In a 3.5 quart pot, over medium-high warmth, add frozen raspberries, sugar, raspberry Jell-O and lemon juice. Stirring frequently. As soon as sugar has dissolved (this takes anyplace from 8-10 minutes), take a potato masher and start mashing all of the berries till principally easy. Enable the combination to come back to a mild boil then flip right down to a simmer for about 5-6 minutes.

A potato masher about to go in a pot of raspberry jam.

Because it simmers, you’ll discover a light-weight pink foam gathering on the prime. Skim off any “foam” from the highest of the simmering jam utilizing a spoon.

A spoon holding some jam mixture over a pot.

Skimming the froth off the highest is non-compulsory however I feel it makes for a prettier presentation of the jams within the jars.

A pot of raspberry jam.

Take away from warmth and pour into clear jars. I discover it best to do with a extensive mouth funnel (not affiliated)

Ladle of raspberry jam being poured through a wide mouth funnel into a jam jar.

Wipe the sides of the jar with a clear, barely damp fabric.

A hand using a dish towel to wipe off the room of jam jars.

Then screw on the lids. Enable the jars to chill utterly on the counter then put into the fridge. Combination absolutely thickens right into a jam consistency after it has chilled within the fridge for at the least 24 hours. Retailer within the fridge for as much as a month. 

Jars of raspberry jam stacked up.

CRAVING MORE RECIPES?

A few slices of toast with raspberry jam.
An open jar of raspberry jam with some on a spoon.

Home made Raspberry Jam

Make your personal Home made Raspberry Jam with simply 4 components (no pectin).

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Course: Facet Dish

Delicacies: American

Key phrase: Home made Raspberry Jam

Prep Time: 20 minutes

Prepare dinner Time: 16 minutes

Chill Time: 1 day

Whole Time: 1 day 36 minutes

Servings: 48 servings

Energy: 77kcal

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Directions

  • Wash and dry jars with lids.

  • In a 3.5 quart pot, over medium-high warmth, add frozen raspberries, sugar, raspberry Jell-O and lemon juice. Stirring frequently.

  • As soon as sugar has dissolved (this takes anyplace from 8-10 minutes), take a potato masher and start mashing all of the berries till principally easy. Enable the combination to come back to a mild boil then flip right down to a simmer for about 5-6 minutes.

  • Because it simmers, you’ll discover a light-weight pink foam gathering on the prime. Skim off any “foam” from the highest of the simmering jam utilizing a spoon.

  • Take away from warmth and pour into clear jars. I discover it best to do with a large mouth funnel (non-affiliate hyperlink)

  • Wipe the sides of the jar with a clear, barely damp fabric. Then screw on the lids. Enable the jars to chill utterly on the counter then put into the fridge. Combination absolutely thickens right into a jam consistency after it has chilled within the fridge for at the least 24 hours. Retailer within the fridge for as much as a month.

Notes

  • Contemporary berries can be utilized. Substitute frozen berries with 4 cups of contemporary raspberries if desired.
  • If not utilizing raspberry Jell-O, use 1 (3 ounce) pouch Certo liquid fruit pectin as an alternative and improve sugar to 4 cups. 
  • It looks as if a number of sugar however it’s completely balanced. Use much less sugar in case you desire. 
  • This may be made seedless by merely straining the seeds utilizing a advantageous mesh strainer over a bowl earlier than pouring them into jars. Use the again of the spoon or a rubber spatula and gently push by means of to ensure you get all of the jam with out the seeds. As soon as all of the seeds are eliminated, pour the remaining jam into ready jars. 
  • Raspberry jam may be saved within the freezer for as much as a yr. 
  • I desire to skim the froth off the highest of the jam as a result of it seems to be higher whereas within the jars. Nevertheless, this step is completely non-compulsory. It’s unimaginable to skim all the froth off the highest however so long as you get a majority of it, it would look good within the jars. 
  • It’s also possible to can the raspberry jam utilizing a water bathtub canning process. Observe instructions right here. 
  • I created this recipe a really very long time in the past when a number of the fruit I purchased simply didn’t have as a lot taste as I would love. Fruit may be unreliable so to ensure you get the proper batch each time, including the flavored Jell-O actually makes positive that it seems scrumptious. This may be accomplished with different fruit like strawberries and blueberries! 

Diet

Energy: 77kcal | Carbohydrates: 19g | Protein: 0.4g | Fats: 0.1g | Saturated Fats: 0.003g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.01g | Sodium: 17mg | Potassium: 22mg | Fiber: 1g | Sugar: 18g | Vitamin A: 5IU | Vitamin C: 4mg | Calcium: 4mg | Iron: 0.1mg

Dietary Disclaimer

“The Nation Prepare dinner” is just not a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest operating the components by means of whichever on-line dietary calculator you like. Energy can differ fairly a bit relying on which manufacturers had been used.

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