On the spot Pot Fats Flush Soup–eat a bowl of this flavorful vegetable soup with floor turkey for less than a pair hundred energy. It’s excessive in vitamin and low in energy. This soup is an ideal possibility for a wholesome lunch to maintain you on observe nutritionally.
You may make this recipe within the On the spot Pot or Crockpot. Each directions are listed within the recipe card beneath.

On the spot Pot Fats Flush Soup
A few decade in the past there was a recipe known as the Fats Flush Soup that was featured in Girl’s World Journal. The recipe got here from Ann Louise Gittleman’s guide entitled The Fats Flush Plan. It turned a highly regarded recipe with its easy elements and guarantees of weight reduction. I’ve tailored immediately’s recipe from the unique fats flush soup recipe with a couple of tweaks and I made it right into a On the spot Pot/Crockpot recipe too.
Soup is a superb device for maintaining a healthy diet. I wish to make wholesome vegetable-loaded soups and eat them for lunch (or generally breakfast!) within the winter time after I’m chilly and don’t really feel like consuming salads. Making a pot of this soup originally of the week will allow you to to remain on observe along with your vitamin targets even should you get busy or have stuff that comes up.
I really like this soup as a result of you may eat fairly a little bit of quantity for a low quantity of energy. Plus you get fairly a little bit of vitamin from all of the greens. I really like that you just get fiber and protein too which is able to allow you to really feel full longer. The mixture of protein, fiber, and water is a key for attaining weight reduction targets.
Components/Substitution Concepts
- Lean floor turkey–it’s also possible to use lean floor turkey or lean floor hen. You may as well select to make this meatless.
- Onion
- Mushrooms
- Inexperienced bell pepper–or one other colour of bell pepper
- Yellow bell pepper–or one other colour of bell pepper
- Jalapeno pepper
- Zucchini–or yellow summer time squash
- Garlic
- V8 vegetable juice–you should use spicy V8 for many taste. You may as well use tomato juice.
- Nice northern beans–or kidney beans
- Petite diced tomatoes
- Lime juice–or lemon juice. Recent is finest.
- Cumin
- Coriander
- Dried parsley
- Salt and pepper
Steps
Flip On the spot Pot to saute setting. When show says HOT add within the turkey and break it up.

Add within the onion and mushrooms. Frivolously salt and pepper the turkey. Prepare dinner for about 5 minutes.

Whereas turkey is cooking put together the greens. Core the peppers and cube. Slice the zucchini in half lengthwise after which slice into half inch items. Press or mince the garlic.

Pour the v8 into the pot and scrape backside of pot in order that nothing is sticking. Add within the ready greens, beans, tomatoes, lime juice, cumin, coriander and parsley.

Cowl the On the spot Pot and safe the lid. Be sure that valve is ready to sealing. Set the SOUP button to zero minutes (sure zero minutes…see notes beneath). When time is up let the pot sit 10 minutes after which transfer valve to venting. Take away the lid.

Salt and pepper to style. Ladle into bowls and serve.

Notes/Suggestions
- What’s a zero minute stress cooking time imply? While you set your stress cooker for zero minutes the On the spot Pot will stand up to stress, then instantly change off (it’s going to change to the hold heat perform). Simply because it says zero minutes in your show doesn’t imply the meals shouldn’t be going to get cooked. The meals begins cooking whereas the pot is constructing stress (and whereas it releases stress). Sure kinds of meals (like this soup) can be totally cooked simply because the pot reaches stress.
- To make this soup with out tomatoes: Use bone broth, hen broth or vegetable broth within the place of the V8. As an alternative of utilizing canned tomatoes use a 3 cups of chopped cabbage.
- To make this soup low carb: Use broth as an alternative of V8 and add in 3 cups of chopped cabbage as an alternative of the canned tomatoes. As an alternative of kidney beans add in an additional 4 to eight ounces of floor turkey.
- This recipe is gluten-free and dairy-free.
- Attempt heating this soup and storing in a thermos for a fast and simple lunch at work or college.
- If you happen to’d wish to make a aspect dish (should you’re serving this to your loved ones for dinner) I recommend serving with garlic toast, cornbread or rolls.
- I used my 6 quart On the spot Pot*. You may as well make this in an 8 quart pot. You may make this recipe in a 3 quart pot should you lower the recipe in half.
- Retailer leftovers in an hermetic container* within the fridge for as much as 5 days or within the freezer for as much as 3 months.

Extra Wholesome On the spot Pot Soups…
On the spot Pot Food plan Soup
Low in energy and excessive in taste! This soup is tremendous tasty and can fill you up. You may make it within the On the spot Pot or the Crockpot.
On the spot Pot Skinny Soup
On the spot Pot Skinny Soup solely has 150 energy per serving however has tons of taste and plenty of chunk. It’s not simply broth! There’s tons of greens and a few meat too. Good for lunch or dinner on a cold day.
Easy Mother’s Soup
A simple hen soup with greens and barley. Make it in your On the spot Pot or gradual cooker.
On the spot Pot Fats Burning Soup
A flavorful soup with plenty of veggies together with cabbage, carrots and cauliflower. With solely 87 energy per cup of soup you may eat this with no guilt!
Do you know you may filter the recipes on my web site to go looking by meat kind, IP or Crockpot, low carb, gluten free, and so on.? Use the filter to search out precisely what you're searching for.


On the spot Pot Fats Flush Soup
Prep Time: 20 minutes
Complete Time: 20 minutes
Yield: 8–10 servings 1x
Description
Eat an enormous bowl of this flavorful vegetable soup with floor turkey for less than a pair hundred energy. It’s excessive in vitamin and low in energy. This soup is an ideal possibility for a wholesome lunch to maintain you on observe nutritionally.
Components
Scale
Directions
On the spot Pot Directions:
- Flip On the spot Pot to saute setting. When show says HOT add within the turkey and break it up. Add within the onion and mushrooms. Frivolously salt and pepper the turkey. Prepare dinner for about 5 minutes.
- Whereas turkey is cooking put together the greens. Core the peppers and cube. Slice the zucchini in half lengthwise after which slice into half inch items. Press or mince the garlic.
- Pour the v8 into the pot and scrape backside of pot in order that nothing is sticking. Add within the ready greens, beans, tomatoes, lime juice, cumin, coriander and parsley.
- Cowl the On the spot Pot and safe the lid. Be sure that valve is ready to sealing. Set the SOUP button to zero minutes. When time is up let the pot sit 10 minutes after which transfer valve to venting. Take away the lid.
- Salt and pepper to style. Ladle into bowls and serve.
Gradual Cooker Directions:
- Warmth a pan over medium excessive warmth. Add within the turkey and break it up. Add within the onion and mushrooms. Frivolously salt and pepper the turkey. Prepare dinner for about 5 minutes. Add to the gradual cooker.
- Whereas turkey is cooking put together the greens. Core the peppers and cube. Slice the zucchini in half lengthwise after which slice into half inch items. Press or mince the garlic. Add to the gradual cooker.
- Add within the V8, beans, tomatoes, lime juice, cumin, coriander and parsley. Stir.
- Cowl the gradual cooker and prepare dinner on low for 4-6 hours.
- Salt and pepper to style. Ladle into bowls and serve.
- Class: Soup
- Methodology: On the spot Pot or Gradual Cooker

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