On the spot Pot Broccoli Cheddar Soup

Wealthy and creamy On the spot Pot Broccoli Cheddar Soup is a fast and straightforward meal concept, excellent for busy weeknights! Tender broccoli and veggies, melty cheddar, and a flavorful broth cook dinner up multi functional pot for the coziest, most satisfying do-it-yourself soup ever.

A bowl of instant pot broccoli cheddar soup topped with croutons with a spoon, with a second bowl of soup next to a bowl of croutons in the background.

Creamy On the spot Pot Broccoli and Cheese Soup

Soups are one in every of my favourite issues to make within the On the spot Pot, and that’s saying so much. I take advantage of my IP to make the whole lot from Pork Carnitas to On the spot Pot Risotto. After attempting out On the spot Pot Potato Soup, although, I’m a tad obsessed. Creamy soups within the stress cooker? You’ll be able to’t beat them.

I’m additionally all about straightforward weeknight dinner concepts, and the On the spot Pot is the most effective shortcut to tons of taste in a brief period of time. Be a part of me down the trail of least resistance as we make this do-it-yourself On the spot Pot broccoli cheddar soup. This soup recipe brings collectively the flavors of hearty broccoli, melty cheddar, and creamy broth in a comfy one-pot meal. It’s a dupe for my favourite Broccoli Cheese Soup from Panera, and I do know you’re going to adore it!

Close up of a bowl of instant pot broccoli cheddar soup topped with croutons with a spoon.

Why Make Soup Within the On the spot Pot?

This broccoli and cheese soup is soulful and satisfying, and ideal for any time of the yr. Right here’s why making soup within the stress cooker is a factor of magnificence:

  • Fast and straightforward. The On the spot Pot cooks the broccoli and veggies rapidly and evenly, to tender perfection each time. A 1-minute cook dinner time within the stress cooker is all it takes!
  • One pot. You saute and cook dinner the soup substances multi functional pot, for a comforting meal that makes clean-up tremendous straightforward.
  • Restaurant high quality. This soup is wealthy and creamy identical to Panera Bread broccoli cheddar soup, solely WAY higher as a result of it’s do-it-yourself. Skip the restaurant and embrace the On the spot Pot!
The ingredients for instant pot broccoli cheddar soup.

What You’ll Want

Let’s have a fast peek on the substances you’ll have to make this IP soup. Under is an outline, with the total ingredient quantities obtainable within the recipe card:

  • Onion and Carrots: Diced onion and carrots are sauteed with olive oil and garlic to type an fragrant taste base for the soup.
  • Seasoning: You’ll want salt, pepper, kicky crimson pepper flakes, and dry mustard to enrich the flavour of the cheddar cheese and broccoli. 
  • Broth: This recipe makes use of hen broth, however be at liberty to substitute vegetable broth when you’re making vegetarian soup.
  • Broccoli: I really like to make use of recent broccoli florets, however this soup recipe may also work with frozen broccoli (see beneath). 
  • Half-and-Half: For additional richness within the broth, I add half-and-half. If you happen to’d favor a lighter soup, common entire milk or 2% milk are additionally good choices. Alternatively, when you’re after a fair creamier soup, you need to use heavy cream as a substitute.
  • Cheddar Cheese: I like to recommend grating an excellent high quality cheddar cheese recent from the block (versus shopping for luggage of pre-shredded cheese). For a extra intense taste, use sharp cheddar cheese.
  • Cornstarch: You’ll whisk collectively cornstarch with a little bit of water to make a slurry to thicken the soup.

Can I Use Frozen Broccoli?

Sure. This On the spot Pot soup recipe will work with any broccoli you have got kicking round in your kitchen. You should utilize frozen broccoli straight from the freezer, while not having to alter the cooking time.

The way to Make On the spot Pot Broccoli Cheddar Soup

There’s a motive this soup is about to grow to be your new favourite meal! It’s such a easy recipe, with a lot taste payoff. Plus, it comes collectively ultra-speedy within the On the spot Pot:

  • Sauté: First, with the On the spot Pot set to Sauté, you’ll cook dinner the onions in oil till softened. Then stir within the carrots, garlic, and seasonings.
  • Add Broth: Subsequent, pour within the hen broth and add the chopped broccoli.
  • Prepare dinner: Seal the lid and set the IP to cook dinner on excessive stress for 1 minute. Naturally launch the stress for an additional 5 minutes.
  • Add Cheese: Open the lid and stir in shredded cheddar together with the half-and-half. 
  • Thicken: As soon as the cheese is melted, make a fast slurry of cornstarch and water, and whisk this into the soup. Set the On the spot Pot as soon as extra to Sauté after which cook dinner whereas the soup thickens, stirring alongside the way in which. When your soup reaches your required consistency, voila, it’s able to serve! See beneath for simple serving recommendations. 

Can I Make This Soup on the Stovetop As an alternative?

I really like my On the spot Pot and I all the time rave about it to anybody who asks. I can’t suggest it sufficient! Nonetheless, when you don’t have an On the spot Pot or stress cooker at residence, you can also make this cheddar broccoli soup on the stovetop. It’s nonetheless a one-pot meal, and it’s nonetheless scrumptious.

Merely put together the soup as directed in a big pot, and as a substitute of stress cooking, let the broccoli and veggies simmer within the broth as a substitute. This normally takes about 20 minutes, after which you’ll stir within the cheese, half-and-half, and cornstarch slurry as traditional.

Overhead view of a ladle full of instant pot broccoli cheddar soup held over a pot of soup.

Suggestions and Variation Concepts

Listed here are some further ideas for making the proper bowl of comforting On the spot Pot soup:

  • For a thicker soup, use solely 3 cups of broth.
  • Use a distinct cheese. You may make this broccoli and cheese soup with any form of cheese you have got available, or perhaps a mixture of various cheeses. Change up the flavors with parmesan, gouda, Monterey, or Pepper Jack cheese.
  • Freshly grate the cheese. Whichever cheese you select, be sure to grate it recent. Pre-shredded cheese is coated in waxy anti-caking brokers that received’t soften down as easily.
  • Keep away from boiling the soup as soon as the cream is added. This dangers curdling the dairy, which causes creamy soups to separate. Additionally solely stir within the cheese on the finish, to maintain it from clumping within the greater warmth.
  • Add herbs. Stir dried or recent chopped parsley, basil, or thyme into the soup on the finish for additional taste.
  • Add extra veggies. Soups are a simple approach to sneak extra greens in at dinnertime. Purpose for veggies with related cooking instances, like diced mushrooms, bell peppers, cauliflower, or zucchini.
A bowl of instant pot broccoli cheddar soup topped with croutons with a spoon.

Serving Solutions

We love serving this tacky broccoli cheddar soup scorching with freshly baked Dinner Rolls or crusty Do-it-yourself French Bread for dunking. Fluffy bread is ideal for absorbing all that tacky taste! Or, we’ll high the soup with crunchy croutons and extra shredded cheese for some distinction. 

Listed here are extra yummy serving concepts:

  • Salad: For a lighter choice, make it a bistro-style meal with a aspect of recent inexperienced salad.
  • Sandwiches: You’ll be able to’t go mistaken with creamy broccoli cheddar soup and a grilled cheese sandwich.
  • Greens: Serve soup with a veggie aspect of Air Fryer Asparagus or roasted greens.
Overhead view of a bowl of instant pot broccoli cheddar soup topped with croutons.

Storing and Reheating Leftover Cheese Soup

Any leftover broccoli cheddar soup may be saved hermetic within the fridge for as much as 4 days. Enable the soup to chill fully beforehand. It’s also possible to freeze leftover soup for longer-term storage, see the part beneath.

Reheat your On the spot Pot broccoli and cheese soup over low warmth on the stovetop, or in 30-second intervals within the microwave till warmed by means of. Just be sure you don’t reheat it too rapidly, as this may increasingly trigger the cheese and cream to separate. 

If wanted, add a splash of milk or half-and-half to the soup whereas it warms up, to revive the creamy texture a little bit.

Can I Freeze Broccoli Cheddar Soup?

Freezing is a superb choice when you’re making this soup forward. Let the completed soup cool fully, after which retailer it in an hermetic container or freezer bag. Keep in mind to go away a bit of additional area within the container to account for the soup increasing whereas it freezes!

Everytime you’re able to reheat it, let the broccoli cheddar soup thaw in a single day within the fridge earlier than reheating.


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On the spot Pot Broccoli Cheddar Soup is a quick and straightforward meal concept, excellent for busy weeknights! Tender broccoli and veggies, melty cheddar, and a hearty and flavorful broth cook dinner up multi functional pot on this cozy and creamy soup recipe.

  • 2 Tablespoons / 30 ml Olive Oil
  • 1/2 Cup / 50 grams Onion, diced
  • 1 Cup / 108 grams of Carrots, shredded
  • 3 cloves / 20 grams Garlic, minced
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/4 teaspoon Pink Pepper Flakes
  • 1/4 teaspoon Dry Mustard
  • 4 Cups / 946 ml Hen Broth
  • 4 Cups / 240 grams Broccoli Florets, chopped
  • 2 Cups / 473 ml Half + Half
  • 2 1/2 Cups / 190 grams Shredded Cheddar Cheese
  • 1/4 Cup / 32 grams Cornstarch
  • 1/4 Cup / 60 ml Water

  1. Set the moment pot to saute.
  2. Add the oil and onions to the pot. Saute till softened, about 5-6 minutes, stirring sometimes.
  3. Add carrots, garlic, salt, pepper, crimson pepper flakes, and dry mustard. Proceed to cook dinner for 1 minute, stirring continuously.
  4. Add the hen broth and broccoli. Stir.
  5. Place the lid on the moment pot and set it to seal. Prepare dinner on excessive stress guide for 1 minute, then naturally launch the stress for five minutes earlier than opening the lid.
  6. Add the cheese and half-and-half and stir till the cheese is melted.
  7. Make a slurry of cornstarch and water. Whisk into the soup.
  8. Flip the moment pot to saute and cook dinner whereas stirring till the soup thickens, about 3-5 minutes.
  9. Serve.


For thicker soup use solely 3 cups of broth.

Key phrases: broccoli and cheese soup, cheddar broccoli soup, immediate pot soup recipes

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