Hen Fajita Quesadilla – Barefeet within the Kitchen

Crisp heat tortillas crammed with hen, bell peppers, and loads of melting cheese are a terrific dinner or a superb manner to make use of up only a little bit of leftovers. Who would flip down a piping scorching hen fajita quesadilla for lunch? (Not me!)

quesadillas stacked on wooden board with striped towel

Fajita Quesadilla

My sister taught me how you can make completely irresistible quesadillas a few years in the past and ever since then, they’ve been a daily breakfast, lunch, and dinner choice in our dwelling.

Quesadilla fillings are endlessly enjoyable to play with and we’re actually loving these fajita quesadillas recently. Grilled bell peppers or roasted peppers and onions are wonderful in quesadillas.

However, should you don’t occur to have these readily available already, it should solely take a couple of minutes to toss the peppers and onions in a scorching skillet and saute them.

Add some beef, hen, pork, or shrimp and also you’ll rapidly be holding a fajita quesadilla that may put something you possibly can order in a restaurant to disgrace.

What are fajitas?

Fajitas are a Tex-Mex dish, sometimes centered round thinly sliced grilled meats served with bell peppers and onions on a tortilla. Whereas historically, every little thing is grilled, there are infinite methods to mix meats and greens for fast and simple fajita dinners at dwelling.

We’re long-time followers of fajitas and we’ve been making these hen fajitas for over 12 years now. (And sure, it’s desperately in want of recent pictures.)

Beef strips, peppers, and onions are slowly cooked with Mexican seasonings and a beneficiant squeeze of lime to make these sluggish cooker steak fajitas. This is among the best crock-pot meals we make.

I name these sluggish cooker hen fajitas a “quick crockpot meal,” that means you can begin them when you might have a spare second within the afternoon they usually’ll be prepared by the point everyone seems to be hungry within the night.

chicken quesadillas with bell peppers on board

Hen Fajita Quesadilla

You’ll want the next components to make your personal fajita quesadillas:

  • flour tortillas
  • butter
  • shredded cheese: cheddar, monterey jack, or pepper jack
  • thinly sliced cooked hen
  • thinly sliced sauteed bell peppers
  • thinly sliced sauteed yellow onion
sliced quesadillas on wooden board with grey towel

Fajita Quesadilla Recipe

Preheat a big non-stick skillet to medium-high warmth. Evenly butter one aspect of every tortilla with about ½ a teaspoon of butter and place one tortilla butter aspect down within the scorching pan.

Sprinkle about ⅓ cup of cheese over the tortilla and high with the cooked hen, bell peppers, and onions. Prime with the remaining tortilla, butter aspect up, and permit it to cook dinner for 2-3 minutes.

When the cheese has begun to soften and the underside tortilla is browning barely, flip the quesadilla over to cook dinner the opposite aspect. Proceed to cook dinner till all of the cheese is melted and the tortilla is crisp across the edges.

Utilizing a spatula, switch the quesadilla to a chopping board and reduce it into wedges whereas it’s scorching. Serve heat. Repeat as desired.

Serve the quesadillas with chipotle lime rice, scorching Mexican corn dip, or road corn coleslaw for a dinner everybody will take pleasure in.

chicken fajitas stuffed into a cheesy quesadilla stacked on a cutting board

Hen Quesadilla Recipe

Quesadillas are a terrific manner to make use of up leftover components that is likely to be within the fridge. Roasted, grilled, sauteed, or rotisserie hen will work effectively in any of those recipes.

Crisp, buttery tortillas crammed with spicy hen and melting cheese add as much as a buffalo hen quesadilla that any fan of buffalo hen is definite to like.

Candy onions, recent zucchini, and grilled corn together with roasted hen and loads of melting cheese made these a few of the greatest quesadillas you may make within the summertime.

Should you’re fortunate sufficient to have caramelized onions stashed within the freezer, you’ll wish to make these caramelized onion and hen quesadillas asap.

Crisp tortillas crammed with saucy bbq hen and melting cheese add as much as these bbq hen quesadillas. They’re somewhat bit spicy, awesomely tacky, and they’re a highly regarded lunch in our home.

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Servings: 1

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  • Preheat a big non-stick skillet to medium-high warmth. Evenly butter one aspect of every tortilla with about ½ a teaspoon of butter and place one tortilla butter aspect down within the scorching pan.

  • Sprinkle about ⅓ cup of cheese over the tortilla and high with the cooked hen, bell peppers, and onions. Prime with the remaining tortilla, butter aspect up, and permit it to cook dinner for 2-3 minutes.

  • When the cheese has begun to soften and the underside tortilla is browning barely, flip the quesadilla over to cook dinner the opposite aspect. Proceed to cook dinner till all of the cheese is melted and the tortilla is crisp across the edges.

  • Utilizing a spatula, switch the quesadilla to a chopping board and reduce it into wedges whereas it’s scorching. Serve heat. Repeat as desired.

Quesadillas are a terrific manner to make use of up leftover components within the fridge. Roasted, grilled, sauteed, or rotisserie hen will work effectively right here. Roasted peppers and onions are wonderful in quesadillas too. Should you don’t occur to have these readily available already, it should solely take a couple of minutes to toss the peppers and onions in a scorching skillet and saute them.

Energy: 594kcal · Carbohydrates: 34g · Protein: 32g · Fats: 37g · Saturated Fats: 19g · Polyunsaturated Fats: 3g · Monounsaturated Fats: 9g · Trans Fats: 0.2g · Ldl cholesterol: 112mg · Sodium: 994mg · Potassium: 268mg · Fiber: 3g · Sugar: 4g · Vitamin A: 1477IU · Vitamin C: 25mg · Calcium: 629mg · Iron: 3mg

chicken fajita quesadillas stacked on curvy wooden board over striped towel
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