French Potato Salad Recipe | The Recipe Critic

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This French potato salad is a tasty mixture of tender potatoes, inexperienced onions and herbs, all tossed in a zesty Dijon French dressing. The top result’s a light-weight and scrumptious aspect dish full of daring taste in each chunk.

potato salad is vital to any profitable potluck. As we head into barbecue season, listed below are few extra recipes to attempt: German potato salad, bacon ranch potato salad, and basic potato salad!

Potato salad being served with a large metal spoon.

French Potato Salad Recipe

Think about completely cooked potatoes, wearing a zesty mix of tangy mustard, vibrant vinegar, and luscious olive oil. Now that I’ve received your consideration, right here is why you could make this French potato salad on your subsequent potluck. It’s straightforward to make, straightforward to tackle the go, and a crowd-pleaser! You actually can’t go fallacious with potato dishes, however particularly after they style this good.

French potato salad is full of so a lot taste. Every chunk is a dream! This isn’t your common bland and mushy potato salad, it has a shiny, savory taste because of the minced shallot, Dijon mustard, vinegar, and contemporary herbs added to it. Now that I’ve had it this manner, I don’t know if I can ever return to common potato salad! The tangy, savory taste of this dish is simply too good and pairs effectively with so many alternative meat dishes. You’re going to find it irresistible.

Components for the Salad and Dressing

What makes French potato salad so good is its zesty French dressing. So long as you’ve received some Dijon mustard, crimson wine vinegar, and apple cider vinegar readily available, you’ll be able to customise the remainder of this recipe with what you may have at dwelling. All measurements may be discovered within the recipe card beneath!

  • Potatoes: Small potatoes are key right here. Each yellow and crimson potatoes will work.
  • Salt: Only a pinch to provide the potatoes taste and assist tenderize them!
  • Chopped Inexperienced Onions: Provides your salad texture and a pop of savory taste. You can even use chives should you choose.
  • Dill: That is one in all my favourite herbs to make use of in the summertime! It’s so shiny and zesty!
  • Recent Parsley: As a result of you’ll be able to by no means go fallacious with contemporary herbs in a potato salad. Different herbs you should utilize are basil, mint, or rosemary!

Dressing

  • Olive Oil: Provides the dressing a easy consistency that coats the potatoes completely. Use a top quality olive oil for the very best style!
  • Dijon Mustard: This daring mustard brings a pungent kick to the dressing. Its tangy, zesty taste is the very best!
  • Purple Wine Vinegar: Purple wine vinegar provides a fruity and acidic kick that balances out the salad’s flavors, making it style contemporary and shiny.
  • Apple Cider Vinegar: I do know what you’re pondering – one other vinegar? However belief me, you’ll need each on this salad. Apple cider vinegar provides a barely candy and fruity taste that enhances the tanginess of the Dijon mustard. It additionally helps to tenderize the potatoes, making them softer and extra scrumptious.
  • Recent Minced Shallot: These add a delicate onion taste with out overpowering the dish.
  • Seasonings: I used a mixture of garlic salt, salt, and pepper, so as to add a contact of savory goodness to this French potato salad. Be at liberty to regulate to style!

How one can Make French Potato Salad

French potato salad is so easy to make. However with its scrumptious taste and lovely presentation, everybody will likely be impressed! This is the reason it’s one in all my go-to potluck recipes. There’s nothing higher than a scrumptious aspect dish made with minimal effort.

  1. Boil Water: Carry a big pot of water to a boil over excessive warmth in your range. whereas the water is heating up, wash and chop your potatoes into quarters. As soon as the water has come to a boil add in your ready potatoes and your tablespoon of salt.
  2. Prepare dinner Potatoes: Scale back the warmth to medium excessive and prepare dinner your potatoes till they’re tender, about 10-Quarter-hour. Take a look at a bigger piece of potato by eradicating it from the water and reducing into it, it ought to be very tender, however not disintegrate. Drain your potatoes and rinse them underneath chilly water to halt the cooking course of. Place them within the fridge to chill for no less than half-hour.
  3. Chop Onions and Herbs: Whereas your cooked potatoes are cooling down, chop your inexperienced onion, dill, parsley, and shallot.
  4. Put together Dressing: In a small bowl add your olive oil, Dijon mustard, crimson wine vinegar, apple cider vinegar, minced shallot, garlic powder, salt, and pepper. Whisk till effectively mixed.
  5. Mix: As soon as your potatoes have cooled, add them into a big bowl together with your inexperienced onion, dill, and parsley. Pour your dressing over all the things and toss to coat and evenly distribute all of the substances.
  6. Serve or Retailer: You may serve contemporary, however I like to recommend inserting the salad again within the fridge for about 30 extra minutes to marinate within the dressing and funky evenly earlier than serving. Maintain leftover French potato salad in an hermetic container within the fridge for as much as 5 days.
4-photo collage of potatoes being cooked and the vinaigrette being prepared.

Suggestions and Methods

French potato salad is about to develop into your new go-to aspect dish! Belief me, when you do that mouth-watering salad, you received’t have the option to withstand its deliciously addictive taste. Listed here are a couple of methods to make it style even higher:

  • Costume Whereas Heat: Costume the potatoes whereas they’re nonetheless somewhat heat. It will assist them soak up the flavors of the dressing higher.
  • Let the Flavors Meld: I like to recommend letting your potato salad sit within the fridge for half-hour to an hour after you’ve made it. This fashion, the French dressing has time to infuse the potatoes with extra scrumptious taste!
  • Different Combine-Ins: French potato salad is tremendous versatile! You may add something from capers to roasted veggies to a sprinkle of parmesan cheese!

How Lengthy Does French Potato Salad Final?

So long as you retain it in an hermetic container within the fridge, French potato salad will keep good for as much as 5 days. This is among the few dishes that I feel truly tastes higher the following day, because the flavors have extra time to meld collectively!

Closeup of French potato salad.


  • Carry a pot of water to a boil over excessive warmth in your range. whereas the water is heating up, wash and chop your potatoes into quarters. As soon as the water has come to a boil add in your ready potatoes and your tablespoon of salt.

  • Scale back the warmth to medium excessive and prepare dinner your potatoes till they’re tender, about 10-Quarter-hour. Take a look at a bigger piece of potato by eradicating it from the water and reducing into it, it ought to be very tender, however not disintegrate. Drain your potatoes and rinse them underneath chilly water to halt the cooking course of. Place them within the fridge to chill for no less than half-hour.

  • Whereas your cooked potatoes are cooling down, chop your inexperienced onion, dill, parsley, and shallot.

  • To make dressing in a small bowl add your olive oil, dijon mustard, crimson wine vinegar, apple cider vinegar, minced shallot, garlic powder, salt, and pepper. Combine till effectively mixed.

  • As soon as your potatoes have cooled, add them into a big bowl together with your inexperienced onion, dill, and parsley. Pour your dressing over all the things and toss to coat and evenly distribute all of the substances.

  • You may serve contemporary, however I like to recommend inserting the salad again within the fridge for about 30 extra minutes to marinate within the dressing and funky evenly earlier than serving.

  • Maintain leftovers in an hermetic container within the fridge for as much as 5 days.



Serves: 8

Energy146kcal (7%)Carbohydrates19g (6%)Protein3g (6%)Fats7g (11%)Saturated Fats1g (5%)Polyunsaturated Fats1gMonounsaturated Fats5gSodium1227mg (51%)Potassium553mg (16%)Fiber2g (8%)Sugar2g (2%)Vitamin A218IU (4%)Vitamin C13mg (16%)Calcium21mg (2%)Iron1mg (6%)

All dietary info relies on third celebration calculations and is barely an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Facet Dish

Delicacies French

Key phrase french potato salad, french potato salad recipe


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