Cherry cheesecake dip is a deliciously simple dessert recipe!
Cream cheese and Greek yogurt make the ‘cheesecake’ impressed base. High it with cherries or your favourite fruit topping for a fast deal with.
A five-minute cherry cheesecake dessert? Sure, please!
Elements for Cheesecake Dip
Cream Cheese – You should use any number of cream cheese for this recipe, however I like to recommend a block-style cream cheese over the bathtub selection for a creamier dip. Low-fat cream cheese works simply fantastic too.
Greek Yogurt – Greek yogurt provides a lightness to this dip and makes it simple to scoop. Use plain, vanilla, or fruit-flavored Greek yogurt in case you’d like.
Cherries – Canned or home made cherry pie filling is nice on this recipe however after all and fruit flavored pie filling will work. You may also prime this with recent fruit or berries.
Variations – Add some lemon zest to the cream cheese combination to brighten the flavors, if desired. For an additional candy and fluffy texture, fold in some marshmallow fluff. Powdered sugar may be changed with brown sugar if desired.
The best way to Make Cheesecake Dip
Is it a dip or a dessert? Why not each?
- Beat cream cheese and powdered sugar till clean (per the recipe beneath).
- Add vanilla and Greek yogurt and beat till fluffy.
- Unfold dip on a plate and prime with cherry pie filling. Serve with dippers.
MAKE AHEAD: Make it as much as a day forward and hold coated within the fridge. Take away about 10 minutes earlier than serving to melt up the dip earlier than consuming.
Any fruit, cookie or cracker will do however listed below are a few of our favourite dippers:
- graham crackers
- vanilla wafers
- Oreo cookies
- slices of purple and inexperienced apples
The best way to Retailer
- Hold cherry cheesecake dip in a coated container within the fridge for as much as 4 days.
- Cherry cheesecake dip may be frozen however will thaw out grainy. As a substitute, freeze in ice dice trays and pop one or two out so as to add to a smoothie, or swirl into in a single day oats!
Did you make this Cherry Cheesecake Dip? Depart us a score and a remark beneath!
Cherry Cheesecake Dip
This simple Cheesecake Dip recipe is a fast no-bake dessert that everybody raves about!
In a medium bowl, mix mix softened cream cheese and powdered sugar with a hand mixer on medium velocity.
Add vanilla and yogurt and proceed mixing fluffy.
Unfold the combination in a plate or shallow bowl. Gently spoon the cherry pie filling overtop.
Refrigerate at the least quarter-hour or in a single day. Serve with graham crackers for dipping.
Block cream cheese gives one of the best texture.
Any fruit filling can prime this recipe.
Energy: 142 | Carbohydrates: 9g | Protein: 4g | Fats: 9g | Saturated Fats: 5g | Ldl cholesterol: 32mg | Sodium: 100mg | Potassium: 74mg | Sugar: 9g | Vitamin A: 380IU | Calcium: 55mg | Iron: 0.1mg
Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of substances used.
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