Crispy scorching potatoes and cabbage are mixed with bites of tender, salty, corned beef to create the corned beef and cabbage hash of your desires.
Corned Beef Hash with Cabbage
In my thoughts, there is no such thing as a motive why corned beef isn’t out there within the meat case all 12 months spherical. It’s such a seasonal factor round March however I believe retailers are getting the trace.
I used to have to attend till March to seek out it within the retailer. This 12 months I discovered it in January and I used to be fairly enthusiastic about that discovery! I’m going to be anticipating it to come back on sale and top off my freezer so we are able to get pleasure from corned beef dishes 12 months round.
Lately, after I noticed the leftover corned beef within the fridge, I imagined {that a} skillet of cabbage, corned beef, and purple potatoes could be tasty. I didn’t notice this may be so scrumptious that I might be craving it the very subsequent day.
My entire household loved this meal and I can see making this dish a convention every time I prepare dinner corned beef. That’s, if I can stash sufficient leftovers to make it.
Corned Beef Hash with cabbage is a dish that works for any meal, any time of day. Our favourite is for breakfast.
Corned Beef and Potatoes
Diced potatoes are browned crispy in a bit little bit of butter or bacon grease. When you use purple potatoes and cube them small they are going to fry up in about 10 minutes.
As soon as the potatoes are crispy, but nonetheless tender, take away them from the warmth and saute the onions for 2-3 minutes. As they begin to soften add the cabbage stirring to mix. Cowl with a lid and prepare dinner till the cabbage begins to barely wilt.
Add the potatoes and corned beef to the skillet, stir and carry on the warmth for only a minute or two. Style and alter seasonings if wanted. I serve it with an over-easy egg on prime, that nobody can resist!
Cabbage and Corned Beef Hash
You’ll want these components to make this recipe:
- bacon grease or butter
- purple potatoes
- kosher salt
- freshly floor black pepper
- yellow onion
- corned beef
- cabbage
Hash Recipes
When you aren’t lucky sufficient to have leftover corned beef in your home, listed here are a number of extra hash recipes which are scrumptious as effectively:
The smokiness of the salmon combines completely with the tangy horseradish sauce and the heat skillet of potatoes and eggs.
Crispy onions, tender potatoes, recent bell peppers, and mushrooms create a mouthwatering hash that’s hearty and filling for breakfast, lunch, or dinner.
Crispy browned hash browns and crisp-tender asparagus with loads of bacon and a fried egg on prime. That’s mainly my thought of breakfast heaven.
The probabilities are countless with this Crispy Onion, Pink Potato, Pepper and Mushroom Hash, or the Potato, Pink Pepper, Black and White Bean Hash.
Strive Candy Potato, Bell Pepper, Onion and Sausage Hash with Beet Greens or Bacon, Potato and Summer time Vegetable Hash subsequent time you’re searching for one thing new.
{initially printed 3/21/13 – recipe notes and images up to date 2/9/23}
