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Gentle, chewy, butter pecan cookies made with frivolously toasted pecans and crunchy toffee bits. These are buttery and scrumptious and there’s no mixer or chilling required!
Aren’t simple cookie recipes the perfect? They make a fast and straightforward candy deal with for my household. We will by no means get sufficient! A number of extra of my favourite cookie recipes (that you simply’ve GOT to attempt) are these crimson velvet white chocolate chip cookies, banana cream pudding cookies, and white chocolate Oreo cookies!

Butter Pecan Cookie Recipe
Butter pecan is one in every of my favourite dessert flavors. (This butter pecan cake is a must-try!) I made a decision to attempt it out in cookie kind! Many butter pecan cookie recipes are usually crisp and slightly too dry for my liking. For immediately’s recipe I knew I wished a delicate, thick, chewy cookie, and this recipe delivers! I do know you’re going to find it irresistible as a lot as I do.
These butter pecan cookies are like a comfy hug in cookie kind! They’re full of wealthy, buttery taste and crunchy bits of toasted pecans and toffee that make each chunk a delight. And the perfect half? They’re tremendous simple to make! All you want is a few butter, brown sugar, flour, vanilla, and naturally, pecans. Simply combine every thing collectively, roll them into little balls, and pop them within the oven for a couple of minutes. I toasted my pecans for slightly further taste, however you’ll be able to skip this step in the event you’re brief on time! So go forward, take pleasure in some butter pecan goodness – your style buds will thanks!
Elements Wanted
That is one in every of my favourite cookie recipes as a result of I often have many of the elements able to go in my pantry. Every of those elements work collectively to create probably the most buttery, scrumptious cookie ever! You’re going to like them. Take a look at the recipe card beneath for actual measurments.
- Unsalted Butter: Makes the cookies delicate and tender!
- Darkish Brown Sugar: Darkish brown sugar comprises extra molasses than mild brown sugar, giving it a wealthy and complicated taste.
- Sugar: Simply common granulated sugar is okay!
- 1 Massive Egg + 1 Egg Yolk: Binds the elements collectively. I added an additional yolk so the cookies end up extra wealthy and tender.
- Vanilla Extract: Deepens the flavour of the butter pecan cookies. Use pure vanilla extract you probably have it!
- All-Goal Flour: The bottom of the cookies.
- Cornstarch: Acts as a thickener.
- Baking Soda and Baking Powder: You’ve obtained so as to add each so these cookies rise correctly and have a young crumb.
- Salt: Works as a taste enhancer!
- Pecan Halves: The star of the present! These give the cookies the perfect texture and buttery taste.
- Heath Toffee Bits: (Elective) I like including Heath bits due to their added crunch and caramel taste. You’ll be able to omit them in order for you!

How one can Make Butter Pecan Cookies
These butter pecan cookies are really easy to make. They usually’re prepared in lower than half-hour, which is a plus! As a result of they arrive collectively in a snap, it’s the right last-minute dessert for events and get-togethers.
- Preheat Oven, Prep Pan: Preheat oven to 350 levels Fahrenheit and line a cookie sheet with parchment paper.
- Toast Pecans: Unfold pecan halves evenly over cookie sheet and bake on 350 levels for 3-5 minutes.
- Chop: Take away from oven and coarsely chop (don’t flip off your oven). Then put aside.
- Sugar Combination: In a big mixing bowl, mix melted, cooled butter and sugars. Stir effectively.
- Add in Moist Elements: Add eggs, egg yolk, and vanilla extract and stir till well-combined.
- Flour Combination: In a separate, medium-sized bowl, whisk collectively flour, cornstarch, baking soda, baking powder, and salt.
- Mix: Regularly add flour combination to moist elements till fully mixed.
- Combine-Ins: Add chopped pecans and toffee bits (if utilizing) after which stir effectively.
- Add to Pan: Line cookie sheets with parchment paper and drop cookie dough by heaping 1 ½ tablespoon onto ready cookie sheet, spacing a minimum of 2″ aside.
- Bake: Switch to oven and bake for 10-12 minutes till golden brown. Permit to chill fully on baking sheet earlier than having fun with!

Suggestions for Making Butter Pecan Cookies
These butter pecan cookies are fairly easy to make, however I did need to embrace just a few suggestions for you! Right here’s how one can make them end up as tasty as potential. I do know they’ll be a success wherever they go! You’ll be able to’t go improper with buttery, selfmade cookies. They’ve the perfect buttery, toasty taste!
- Toast Pecans: Toasting your pecans is optionally available, however I actually suggest it for this butter pecan cookie recipe. It takes lower than 5 minutes and enhances the flavour and crispness of the pecans!
- Toast Earlier than Chopping: Ensure you toast your pecan halves earlier than chopping them. This may guarantee even toasting (no burnt or under-done items this fashion!) Simply be sure you allow them to cool earlier than chopping them!
- Cool Butter: Let your butter cool for at least 10 minutes earlier than including the sugar. In case your butter is simply too sizzling, it’s going to find yourself melting your sugar and also you’ll have a runny cookie dough that can unfold throughout your cookie sheet whenever you go to bake it.
- Including Toffee: The toffee bits add a pleasant further dimension of taste and texture to those cookies, I can’t take pleasure in butter pecan cookies with out them anymore!
- Don’t Overbake: I wish to take my butter pecan cookies out of the oven whereas they’re nonetheless slightly delicate. They’ll proceed to cook dinner on the baking sheet for a minute or two. This fashion, they find yourself completely delicate and chewy!

Storing Leftovers
Butter pecan cookies by no means final lengthy in my home. They’re simply too good! When you’re fortunate sufficient to have some left over, right here’s learn how to maintain them tasting contemporary and scrumptious.
- At Room Temperature: Retailer any leftover, cooled cookies in an hermetic container at room temperature for 3-5 days.
Can Butter Pecan Cookies Be Frozen?
Sure! Butter pecan cookies will be frozen and loved later. To freeze them, be sure that the cookies are fully cool and place them in a single layer in an hermetic container or freezer bag. Additionally, separate the layers with parchment paper to stop the cookies from sticking collectively. They are often saved within the freezer for as much as 3 months. Once you’re able to take pleasure in them, take the cookies out of the freezer and allow them to come to room temperature. This may take just a few hours, or you’ll be able to velocity up the method by inserting them within the fridge for an hour or so. As soon as they’re at room temperature, they need to be simply as tasty as whenever you first made them!

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Preheat oven to 350F and line a cookie sheet with parchment paper.
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Unfold pecan halves evenly over cookie sheet and bake on 350F for 3-5 minutes.
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Take away from oven and coarsely chop (don’t flip off your oven). Put aside.
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In a big bowl, mix melted, cooled butter and sugars. Stir effectively.
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Add eggs, egg yolk, and vanilla extract and stir till well-combined.
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In a separate, medium-sized bowl, whisk collectively flour, cornstarch, baking soda, baking powder, and salt.
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Regularly add flour combination to moist elements till fully mixed.
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Add chopped pecans and toffee bits (if utilizing) and stir effectively.
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Line cookie sheets with parchment paper and drop cookie dough by heaping 1 ½ Tablespoon onto ready cookie sheet, spacing a minimum of 2″ aside.
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Switch to 350F oven and bake for 10-12 minutes. Permit to chill fully on baking sheet earlier than having fun with!
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Retailer any leftover, cooled cookies in an hermetic container at room temperature for 3-5 days.
Up to date February 17, 2023
Serves: 20
All dietary info is predicated on third celebration calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.