Blueberry Baked Oatmeal – Spend With Pennies

Blueberry baked oatmeal is a scrumptious and wholesome breakfast choice that’s excellent for busy mornings.

This simple recipe is filled with nutritious components that can maintain everybody full and happy all morning lengthy!

blueberry baked oatmeal on a plate with almonds and blueberries
  • Baked oatmeal is ideal for a fast and straightforward breakfast
  • Simply combine, bake, and serve! It will probably even be prepped the evening earlier than for a good quicker morning meal.
  • This recipe is flexible, so you should use fruits and nuts that you have already got readily available.
  • This baked oatmeal recipe is a good breakfast choice that may be reduce into squares, bars, or baked in muffin cups for a grab-and-go snack in school or work.
  • This recipe is dairy and gluten-free (test your oats are GF!), making it an important choice for everybody.
  • Better of all, this recipe is flexible so you should use fruits and nuts which are already readily available!
pouring milk on blueberry baked oatmeal on a plate

Substances and Variations

OatmealUse rolled oats or old style oats for a thicker, chewier texture that absorbs the egg combination and spices with out getting soggy. Fast oats received’t have the identical texture and can have an effect on the cooking time.

Sweetener – You’ll be able to substitute the sugar to your favourite sweetener or maple syrup. If utilizing maple syrup, cut back the almond milk to 1 ⅓ cup.

FruitUse contemporary or frozen blueberries (no must thaw first). Don’t overload with too many berries or nuts. Dried fruit like raisins will be added as effectively.

NutsAny nuts or coconut will work! Almonds, walnuts, pecans, and even coconut will add a crunchy (and wholesome!) chew to baked oatmeal.

Professional Tip: Toast nuts (and coconut) in a dry sauté pan earlier than utilizing to burn off a number of the oil and make them additional crunchy!

Topping – Be at liberty to double up the batch of this tremendous versatile streusel topping to your different favourite baked items like blueberry muffins, blueberry buckle, and even on prime of home made no-churn ice cream. Omit the sugar altogether or use your favourite sugar-free alternative, if desired.

Variations

  • Strive pitted cherries, cranberries, chopped apples, or pears. Thaw bigger frozen fruits first or chop finely.
  • Stir in some peanut butter or chocolate chips.
Blueberry Baked Oatmeal in a dish

Learn how to Make Blueberry Baked Oatmeal

  1. Mix the dry components in a big bowl per the recipe beneath.
  2. Add the moist components and fold in blueberries.
  3. Unfold right into a ready pan and sprinkle on the streusel topping.
  4. Bake till golden on prime and serve sizzling.
blueberry baked oatmeal in a pan

Leftover Oatmeal?

  • Preserve leftover baked oatmeal in a lined container within the fridge for as much as 5 days.
  • Reheat within the microwave lined with plastic wrap and slightly water to regain its moist texture. Or reheat within the oven in a small pan with slightly water lined in foil till heated via.
  • Freeze particular person parts of baked oatmeal for straightforward meals. Thaw within the fridge in a single day and reheat as directed.

Oatmeal Favorites

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blueberry baked oatmeal on a plate with almonds

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Blueberry Baked Oatmeal

The goodness of oats mixed with juicy blueberries and protein-packed almonds all evenly sweetened and baked right into a scrumptious household favourite breakfast!

Prep Time 20 minutes

Cook dinner Time 40 minutes

Complete Time 1 hour

Creator Holly Nilsson

  • Preheat oven to 350°F. Grease a 9×9 baking pan.

  • In a big bowl mix oats, sugar, cinnamon, almonds, baking powder, and salt.

  • Add in eggs, almond milk, butter and almond extract. Combine effectively.

  • Fold in ¾ cup blueberries and pour the oat combination into the ready pan.

  • Prime with remaining ½ cup blueberries.

  • In a small bowl, mix the topping components and blend till giant crumbs type. Sprinkle over blueberries.

  • Bake for 35 – 40 minutes.

Almond extract will be substituted with 1 teaspoon vanilla extract. If desired, 1 ripe mashed banana will be added to the moist components.
Almond milk will be changed with common milk or soy milk.
For serving, drizzle with cream, milk, or add a dollop of Greek yogurt.
Retailer leftover oatmeal lined within the fridge for as much as 3-4 days. Drizzle with slightly little bit of water and reheat within the microwave or oven. 

Energy: 298 | Carbohydrates: 28g | Protein: 8g | Fats: 17g | Saturated Fats: 6g | Ldl cholesterol: 59mg | Sodium: 286mg | Potassium: 312mg | Fiber: 5g | Sugar: 3g | Vitamin A: 335IU | Vitamin C: 2.4mg | Calcium: 155mg | Iron: 2.1mg

Diet data offered is an estimate and can fluctuate primarily based on cooking strategies and types of components used.

Course Breakfast
Delicacies American

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