Banana Cake –

Searching for a simple 9×13 Banana Cake? You discovered it! You gained’t imagine how straightforward and scrumptious this banana cake is and the cream cheese frosting is completely to die for. Simply have a look at how luscious the frosting is!

Banana Cake with Cream Cheese FrostingBanana Cake with Cream Cheese Frosting

There’s one thing so laid-back a few sheet cake. It’s not too fancy, not too critical, simply excellent for a weeknight candy deal with! And but served with contemporary banana slices on prime and a cup of decaf espresso, this cake is scrumptious sufficient to serve at a cocktail party. We love a cake that may do each!

Banana Cake with Cream Cheese FrostingBanana Cake with Cream Cheese Frosting

Additionally, you’ll be able to all thank Very important Farms for this recipe! After they noticed my publish about dropping eggs, they stunned me with a supply of their unimaginable natural eggs, butter, plus natural flour, sugar, and even a bouquet of flowers yesterday! Speak about superb customer support. An excellent cake begins with nice elements, which is why Very important Farms is all the time my carton of alternative on the retailer and is seen in so a lot of my recipes.

Vital Farms eggs and butter

Enjoyable reality: that is one in all Mama Rose Desk’s recipes and was the cake she baked for my older brother’s first birthday, which means this recipe is older than I’m! 

Banana Cake with Cream Cheese Frosting

Banana Cake

For the Banana Cake:
2/3 cup butter, at room temperature
1 2/3 cup granulated sugar
2/3 cup buttermilk

1 1/4 cups mashed bananas, (about 2.5 medium bananas)
3 eggs
2 cups all-purpose flour
1 1/4 tsp baking soda
1 1/4 tsp baking powder
3/4 tsp salt
2/3 cup pecans, chopped

For the Cream Cheese Frosting:
12 oz cream cheese (full fats!), at room temperature
1/4 cup unsalted butter, softened
2 cups powdered sugar
1 tsp vanilla

To bake the cake: 

  1. Preheat oven to 350 levels. Grease and flour a 9×13″ pan.
  2. Beat softened butter with sugar till mixed. Combine in buttermilk and mashed bananas. Add eggs, one by one. Gently combine in flour, baking soda, baking powder, and salt. Stir in chopped pecans.
  3. Pour batter into ready pan and bake for 30-40 minutes, or till a toothpick inserted within the middle comes out clear. Cool fully (about an hour) within the pan, then frost with cream cheese frosting.

To make the frosting:

  1. Beat frosting elements till clean.

Banana Cake with Cream Cheese Frosting

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banana cake

Completely satisfied baking,

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